Servings: 3

Weight Watcher Smart Points: 15

Preparation Time: 10 Minutes

Cooking Time: 0 Minutes

Ready In: 10 Minutes

Ingredients

  • 2 Tablespoons apple cider vinegar
  • ½ avocado, diced
  • ½ bunch cilantro, minced
  • ½ cup cooked amaranth
  • 1½ cups cooked quinoa
  • 1 cucumber, diced
  • 6 Tablespoons extra virgin olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon honey
  • 1 jalapeño, diced
  • ½ red onion, diced
  • 2 Roma tomatoes, diced
  • Salt and pepper to taste
  • 1 teaspoon whole grain mustard

Instructions

  1. To make salad, combine cooked amaranth, quinoa, diced tomatoes, cucumber, red onion, jalapeño and cilantro in a large bowl.In a small bowl, whisk together minced garlic, apple cider vinegar, whole grain mustard, and honey
  2. Then drizzle in extra virgin olive oil while whisking vigorously.Dress salad with dressing, place in bowls and garnish with avocado.

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